OUR BEER
©2024 Coors Brewing Company, Golden, CO.
Mountain Cold. Made to Chill.
Made to 
As cold as the rockies
Rockies: -5°C
Nutritional
information
Per 12 oz. serving
- ABV 4.2%
- Calories 102
- Carbs 5g
- Fat 0g
- Protein <1g
Our ingredients
Water
We use pure water from ancient aquifers, deep lakes and Rocky Mountain springs to make a more refreshing beer. As a vital ingredient, we’re committed to leading water stewardship which is why we’ve partnered with our farmers to reduce water usage by as much as 25% while growing our high country Moravian barley.
Barley Malt
A two-row lager malt made from 100% American-grown high country Moravian barley. It’s what gives our beer a brilliant, golden color.
Hop extract
These are natural extracts from whole hops. We use a unique blend of different hop varieties to get consistent flavor and balanced aroma.
Lager yeast
It’s what converts sugars into alcohol for a cleaner, crisper beer.
Corn syrup (NOT HIGH-FRUCTOSE CORN SYRUP)
A sugar source converted into alcohol in the fermentation process. None of it ends up in the final product but it’s used to lighten the overall body and deliver a more refreshing beer.
Mountain cold
refreshment 
We started cold and then got colder
-
Cold filtered
For a bright appearance -
Cold Lagered
Below freezing for a lighter, crisper taste -
Cold Packaged
For peak freshness
